Authentic flavors, wok-tossed to perfection.
Diced chicken with peanuts, vegetables, and chili peppers in a savory Sichuan sauce.
Crispy fried chicken balls tossed in a spicy, sweet and tangy Manchurian sauce.
AED 30
Classic breaded chicken tossed with pineapple, bell peppers and onions.
AED 34
Spicy stir-fry with bold Schezwan peppercorns, garlic, and dried chilies.
AED 35
Deep-fried chicken thigh in a sweet, slightly spicy sauce with broccoli.
AED 36
Tender chicken stir-fried with onions and bell peppers in a robust black pepper sauce.
AED 33